The menu is in for Stone Steakhouse!


The menu is here! Stone Steakhouse is our next (and final) Elite Event this semester, happening on Wednesday, November 28th. For just a swipe + $5 (or $16 for those not on meal plans), here’s what will get your mouth watering!

– Lobster Bisque

Appetizers (choose one)
– Thick Cut Bacon (with apricot glaze)
– Shrimp Cocktail (with house-made cocktail sauce)
– Roasted Portobello (with roasted red peppers, baby arugula, roasted zucchini, sundried    tomato coulis, pesto, and balsamic glaze)

Entrees (choose one)
– 8 oz. NY Strip Steak
– Petite Filet Medallions (with red wine demi glaze)
– Fresh Flounder (stuffed with shrimp stuffing, sauce Newburg)
– Vegan NY Strip (with vegan au poivre sauce)

– Creamed Spinach
– Baked Potato

Bananas Foster with vanilla ice cream

Keep an eye out for your chance to reserve your spot by grabbing a reservation form from the FöD cashier’s station or at Re-Charge Convenience Market!


Coming soon, our final Elite Event of the semester!



September brought us Wicked Wings….October featured BBQ Blues…what could we have in store for November?

For our last Elite Event of the semester, University Dining brings to you: Stone Steakhouse!

Stone Steakhouse will be Wednesday, November 28th, from 5 pm to 7 pm, at the cost of a swipe plus $5 ($16 if not on a meal plan). Keep your eyes peeled on our social media channels, we will be releasing the menu and reservations soon!

We hope you join us for a night of laughs, fun, and delicious steaks!