One week left to get your reservation in!

Wasabi&Ginger_2weeks

One week left to get your reservation in to join our feast of fusion flavor of Wasabi & Ginger!

Wednesday, February 27th, Food on Demand‘s first Elite Event of the semester will certainly bring the delicacies of Asian fusion right to you!

Featuring a menu lineup consisting of gourmet choices such as Thai mango salad,  steamed dumplings, chicken teriyaki, and more (the full menu can be found here), sign up at the Food on Demand cashier today to reserve your spot!

    

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