The latest Elite Event at Food on Demand is coming soon! Wasabi & Ginger will be here on Wednesday, November 29th, bringing you delectable Asian cuisine as a change of pace to all the Thanksgiving leftovers!
Appetizers (choose one):
– vegetable dumplings with Thai chili drizzle
– lettuce wraps with shredded duck on a bed of wonton
– char siu (Chinese BBQ pork)
Entrees (choose one)
– Szechuan beef
– chicken pad Thai
All meals come with a course of miso soup, sides of fried rice & bok choy, and tapioca coconut pudding for dessert!
Sign up today by filling out a reservation slip at FöD or by e-mailing firstname.lastname@example.org. Reservations can be made up until Monday, November 27th!